Ingredients

½ avocado
Large plate of mixed salad greens and sprouts
6-8 king prawns (or 135g) with a squeeze of lemon
Juice of ½ a lime

Method

Cover plate of greens with prawns. Garnish with thin slices of avocado. Dress with lime juice.

Protein count per serve: 30g
Serves 1
Note: For 20g protein serve reduce prawn weight to 90g cooked weight